Kombucha
Ancient living beverage made of fermented tea. Originated in China more than 2.000 years ago, it was considered a "longevity elixir".
Kombucha is a healthier alternative to artificial sugary sodas. Our kombucha is natural, raw, and alive!
We use seasonal and local ingredients so be ready to fall in love with new flavours every 3 months.
Refreshing and slightly bubbly. Have it on its own, add it to your smoothies, or create delicious live cocktails. Any time is good to drink kombucha!
4.5.- CHF
Organic Ingredients
Not pasteurized
V
Vegan
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Apple: Filtered Water (Swiss), SCOBY* (micro-organisms), Beet Sugar*, Black Tea*(Portugal), Infused apple*
*Certified Organic
Pear: Filtered Water (Swiss), SCOBY* (micro-organisms), Beet Sugar*, Black Tea*(Portugal), Infused pear*
*Certified Organic
Kiwi: Filtered Water (Swiss), SCOBY* (micro-organisms), Beet Sugar*, Black Tea* (Portugal), Infused kiwi*
*Certified Organic
In season
4.5.- CHF
Tibicos
Naturally carbonated raw fermented beverage consumed many years ago in Mexico, Japan, and the Caucasus regions. Made of a sweet water solution, infused with organic fruits and botanicals.
Tibicos (Or Water kefir) is a healthier alternative to artificial sugary sodas. Our water kefir is natural, raw, and alive!
We use seasonal and local ingredients so be ready to fall in love with new flavours every season.
Drink it on its own or with ice. Mix it to create fabulous living cocktails and vinaigrettes. Any time is good to drink Tibicos!
Organic Ingredients
Not pasteurized
V
Vegan
Pear: Filtered Water (Swiss), Water Kefir Grains* (micro-organism), Beet Sugar*, Infused pear*
*Certified Organic
Apple: Filtered Water (Swiss), Water Kefir Grains* (micro-organism), Beet Sugar*, Infused Apple*
*Certified Organic
In season
Need inspiration?
Learn more about these fermented drinks and discover delicious ways to enjoy them
